Camellia oil in the case without heating can be directly used for a variety of cold meat, vegetables, and taste good, relatively light. In addition, baking, soup or steamed, adding a teaspoon of tea seed oil, can make food more delicious fragrance.
Introduction of edible camellia seed oil
Camellia is a unique species of oil, camellia seed oil is extracted from the "fruit tea", the rich in natural antioxidants vitamin D and vitamin E, can effectively complement the human body needs nutrients, remove harmful ingredients, delay cell aging, to maintain cell viability. With low linolenic acid content, making tea seed oil stability, easy to store, easy to rancidity deterioration.
Camellia oil in the case without heating can be directly used for a variety of cold meat, vegetables, and taste good, relatively light. In addition, baking, soup or steamed, adding a teaspoon of tea seed oil, can make food more delicious fragrance.
Camellia oil in the case without heating can be directly used for a variety of cold meat, vegetables, and taste good, relatively light. In addition, baking, soup or steamed, adding a teaspoon of tea seed oil, can make food more delicious fragrance.
